hamburger and rice casserole with cream of chicken soup
~Melisha. Canned soup can make brunch easier, too. Preheat the oven's broiler. Add soup, tomato sauce, Worcestershire sauce and hot pepper sauce; mix well. And if youre short on time you can eat it from the pan instead of baking it. I used reduced fat sour cream, instead of full fat and topped it with reduced fat mozzarella. Thank you. This sounds really good. In a small bowl, combine soups, water, soy sauce, and worchestershire sauce. Great for a weeknight dinner. Broil until the cheese is melted and toasty. Add the meat mixture to the soup mixture. The entire family requested we have it again soon. In a heavy skillet, brown ground beef with onions and celery, and then in a prepared casserole dish, mix together cooked rice, browned ground beef mixture, canned soups, soy sauce and molasses. I am trying this recipe for first time but dont have any tomato soup on hand. mushrooms?) Casseroles are easy to make, comforting and delicious, this recipe is no exception! Use two that you enjoy! I just dont know exactly when that will be, so just keep an eye on it. Simply mix rice, frozen veggies and ground beef into a simple easy to make sauce. Love this dish! Heat the instant pot to saute and add the ground beef. Place a dutch oven or skillet with high sides over medium-high heat. Looks so yummy and simple. Cook and crumble the meat until the meat is browned through out. will make this again! Complete winner! In a mixing bowl, combine cooked beef, prepared rice, and soup. Here you will find deliciously simple recipes for the every day home cook. I also used Cr.of Mushroom soup. Let us know how it goes! Cook 15-30 minutes This Beef and Rice Casserole is cheesy, creamy, filling, and full of flavor! I divided this recipe into two regular size aluminum loaf pans and I will bake one tonight and fries one for another meal I am not sure how much the rice will swell so I put it on a sheet tray just in case, What does it mean when you ask I am not a robot what does that mean I don't really know except I know I'm not a robot. Uncover and add shredded cheese to the top, bake again until cheese is melted. Uncover and top with chow mein noodles and bake for 15 more minutes. I also add about 1/2 cup pine nuts toasted. Preheat oven to 350F degrees and spray a 9 x 13 baking dish with cooking spray. Then I nuked the onion and garlic in a very small amount of olive oil in a mixing bowl and then used the bowl to combine the other ingredients. Drain off the fat. Prepare Rice-A-Roni according to package directions. Youre craving comfort food. Defiantly putting this one in my box of keepers! I made a quick, vegetarian version, using veggie ground beef substitute (no need to cook and drain or wash a fry pan), and increased the vegetables to 1C. Sprinkle over top of the casserole. Yay! Stir to combine. Brown: Cook the beef, onion, celery, and butter in a large skillet. All rights reserved. syrup-drenched pancakes sounded mighty fine to me! Store in the refrigerator to cook later, or you can freeze it. Combine cream of chicken, cream of mushroom and rice in a bowl, mix together throughly. We make it dairy free by using Campbells condensed golden mushroom soup instead of any of the cream of soups. I made this last night with some substitutions with what we had on hand and it was AMAZING! 1/4 c. green pepper 1/4 c. onion (optional) 1/2 tsp. Ingredients for easy hamburger potato casserole: 5 small potatoes 2 lbs of ground beef, browned 2 cans of cream of mushroom soup 1 cups of milk 1 cups of shredded cheese (we used a colby jack mix, but cheddar would be great too) How to make hamburger casserole: Preheat oven to 350 degrees. Preheat oven to 350 F. Coat 9x13 glass baking dish with cooking spray. Finish this off with the bread cubes toasted in the 1 tablespoon of butter in a clean skillet. When beef is about half cooked, add I topped it with cheddar cheese when it was almost done. Wonder how it would work in the Instant Pot. Disclosure: This post may contain affiliate links. Thanks, Roxanne! I guess this is a depression era food, because its something my mother taught me. I'm a busy mom of two, wife & cookbook author who loves creating fast, fresh meals for my little family on the Canadian prairies. small onion, diced (or about 1 cup of frozen pre-diced onion for a shortcut), can condensed cream of celery soup, NOT diluted, (I use 2 packages (8.8 oz each) of Uncle Bens Ready Rice microwaved according to package instructions), (about 1 c. whole cereal before crushing), ground beef casserole, Hamburger Casserole, hamburger casserole with rice. I agree with your family about the mushrooms (it's a texture thing with me), so we'll leave them out. For more specific Mexican-inspired dump-and-bake recipes, you might want to try one of these: Add cooked rice, soup mixture and vegetables to the cooked beef. Steps. A dump recipe is my type of recipe! Or would it be better to just mix up the wet ingredients and add the dry (meat and rice) at the time of baking? I never thought about the difference with the uncooked being more healthy for you. Perfect for busy weeknights! Its versatile since you can use whatever veggies (or meats) that you happen to have on hand! I never remember my mother or grandmother cooking up ingredients before making ground beef and rice casseroles. And very quick-10-15 minuites Its in the oven now, I know it tastes great because I sampled it before I put it in the oven. To give some color. Place rice mixture into an aluminum pan and cover with aluminum foil. Stir in soup, milk, salt, pepper and mushrooms. In my opinion it was bland and missing something. 21 min, 8 ingredients. No need to precook the rice or brown the chicken first - just mix and bake! I didn't have cream of celery soup so I made a cream of beef soup using butter, flour, milk, and beef stock. I already knew to double it so it wouldn't be too small. Chicken, celery or mushroom. Cook the ground beef, onion, bell pepper, celery, garlic, salt and pepper until the beef is cooked through. I left the celery out as I did not have it either but just had some veggies on the side. I particularly love that it requires zero pre-cooking or slicing anything (I even use store bought minded garlic lol). Please view my photo use policy here. So I guess I can't come close with anything else. Season with onion powder, salt and pepper. Brown hamburger meat. Pour into prepared casserole dish, cover The tomato soup adds moisture and flavor to the dish, so youll need to replace it with an equal amount of tomato sauce if you have it? I'm with you on the mushrooms the more the better :) but I do like hamburger better than sausage. Add one soup can full water and mix well. Print. Sign up for my newsletter and get a free guide with 5 quick-prep dinners you can make tonight. Can this be made ahead? Combine the cooked beef, onion, celery, soy sauce, oregano, and soup in the crock pot. Yes. Those noodles add an unexpected texture and another level of flavor to this dish. Finish this off with the bread cubes toasted in the 1 tablespoon of butter in a clean skillet. Privacy Policy. The ground beef should be cooked through with no pink remaining before its added to the soup mixture. I was impressed at how tasty it was and so simple to make. Used cream of mushroom. Bake uncovered for an additional 5 to 10 minutes or until the cheese melts. How did it turn out with broccoli? Brown beef, onion and garlic until no pink remains. Replace ground beef with ground chicken (or rotisserie chicken). Thanks so much for the suggestion! It's the best kind of meal for busy nights after football games or sports practice, and the leftovers are even better the next day! Required fields are marked *. After browning, add cream of chicken soup; mix well. THEN, I brought to boil,covered tightly with a lid for 20 minutes. This is too late, but for anyone else reading now. use it for the stuffing of stuffed peppers. You can use other creamed soup flavors such as cream of onion or Add the onion and peppers to the pot and stir to combine. I refuse to use canned soups when it's so easy and better tasting to make your own cream sauce. In medium baking dish, combine all ingredients. I also had some dried mushrooms I added for my husband so used a bit more water. directions Preheat the oven to 350 degrees F. Brown the ground beef and onion in a skillet over medium-high heat; drain off any excess grease. Mix in cooked and drained noodles and transfer this to a buttered baking dish. Use your fingers to break up the meat into small pieces (just like you would use a wooden spoon to break up the meat in a skillet). Drain. 1/2 a large can of tomatoe juice During the final 5 minutes of baking, remove the cover, stir the casserole, sprinkle cheese over top, and return the dish to the oven for about 5-10 more minutes so that the cheese can melt. Drain meat mixture and pour in a 2-quart casserole dish. the fridge was slap dang full of food. Way too hot to have the oven on this time of year and the grandkids love this. Using instant rice keeps the cook time quick while making a hearty meal. Easy to follow, tried, tested and loved! Add the chicken broth and stir to combine. and crumble over medium-high heat. Ive been making this simple, tummy-pleasing Hamburger Rice Casserole for about 20 years now. mixing bowl: browned hamburger, one can of tomato sauce, cooked rice, and garlic salt.Grease . I think the family will really enjoy this recipe. We love it. I used the brown rice so I cooked it longer. Home | What We're Eating | Hamburger Casserole with Rice, published on Mar 20, 2020, updated Oct 16, 2020. Cover tightly with foil. We had this last night and it was great. Dump-and-Bake Fiesta Chicken and Rice: https://www.theseasonedmom.com/fiesta-chicken-and-rice-bake/ All rights reserved. DO NOT ADD SALT! You don't need to chop it too small, just into pieces that are small enough to eat easily and remember that it will shrink some as it cooks. Cook for five minutes. Melt 2 TBS butter in the same pot. It would also be nice if there was no complaining about dinner and the kids actually loved it. The cream of mushroom soup seems like a logical choice, but chicken noodle soup? Sprinkle the cheese and buttered Corn Flakes crumbs over the dish, and then bake in a 350 degree F oven for about 30 minutes. If so how do I convert it to instant pot? I would just use a little bit of broth to thin the soup to desired consistency, and then omit the rest. Spread mixture into a 9x13 pan and bake covered for 40-45 minutes or until rice is tender. Mix well. Add your ground beef mixture to bottom of a 9"x13" pan and sprinkle with some salt and pepper. Its down-home, country-style cooking! 2023 The Seasoned Mom. extra lean ground beef (at least 96% or 97% lean)*, Salt and pepper, to taste (about 1 teaspoon salt and teaspoon pepper), Optional garnish: fresh chopped parsley or basil. When meat is nearly finished, add the zucchini and mushrooms, and continue frying till vegetables are tender. Brown hamburger; season with salt, pepper, garlic powder, and onion powder. Privacy Policy. Heres where it gets a little strange. Bake 30-35 minutes. An easy casserole recipe for creamy rice and fork-tender chicken that cooks in one dish. Hi, Teresa! Can I use uncle Ben's ready rice in place of uncooked? Required fields are marked *. I thought I was the only one who made dinners that my family passed on!